
Iron-rich lean beef paired with complex carbs for strength athletes.
10m
准备
25m
烹饪
580
热量
48g
净碳水
42g
蛋白质
42g
蛋白质
48g
碳水化合物
22g
脂肪
6g
膳食纤维
Heumin饱腹感评分
SCR = (Protein + Fiber) / Calories × 100
The Iron Absorption Score (IAS) of 9.1 is enhanced by vitamin C from sweet potato.
份量
Cube sweet potato and roast at 400°F for 20 minutes.
Cook ground beef with garlic and paprika.
Steam broccoli until tender-crisp.
Stack sweet potato, beef, and broccoli.
Drizzle with olive oil.
Garnish with rosemary.
Beef provides heme iron with 25% absorption rate vs 5% from plant sources. The vitamin C in sweet potato further enhances iron uptake.