Ana SayfaTariflerAnti-Inflammatory
Cruciferous Detox Salad
Anti-InflammatoryDetoxification

Cruciferous Salad: Sulforaphane-Rich Detox Bowl

Cruciferous vegetables activate the body's natural detoxification enzymes.

15m

Hazırlık

0m

Pişirme

280

Kalori

25g

Net Karbonhidrat

10g

Protein

10g

Protein

25g

Karbonhidrat

18g

Yağ

8g

Lif

6.4

Heumin Tokluk Puanı

SCR = (Protein + Fiber) / Calories × 100

Sulforaphane from broccoli activates Nrf2, the master regulator of detoxification pathways.

8Malzemeler

Porsiyon

  • 2 cups broccoli florets
  • 2 cups shredded cabbage
  • 1 cup Brussels sprouts, shaved
  • 1/4 cup dried cranberries
  • 1/4 cup pumpkin seeds
  • 3 tbsp olive oil
  • 1 tbsp apple cider vinegar
  • Salt and pepper

İlgili Kaynaklar

Yapılışı

1

Chop broccoli into small florets.

2

Shave Brussels sprouts thinly.

3

Combine all vegetables in large bowl.

4

Add cranberries and pumpkin seeds.

5

Whisk olive oil and vinegar.

6

Toss salad with dressing.

7

Let sit 10 minutes for flavors to meld.

AI Bu Malzemeleri Neden Seçti

Chopping and chewing cruciferous vegetables activates myrosinase enzyme, converting glucoraphanin to sulforaphane - a potent Nrf2 activator.

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