
Collagen-rich bone broth for joint health and gut healing.
5m
Prep
5m
Cook
280
Calories
15g
Net Carbs
22g
Protein
22g
Protein
15g
Carbs
14g
Fat
3g
Fiber
Heumin Satiety Score
SCR = (Protein + Fiber) / Calories × 100
Bone broth provides type II collagen which directly supports cartilage repair.
Customize this recipe to match your goals
Servings: 1
Heat bone broth until simmering.
Add bok choy and cook 2 minutes.
Add coconut aminos.
Pour into bowl.
Add shredded chicken and soft-boiled egg.
Drizzle with sesame oil.
Top with green onions and sesame seeds.
Bone broth contains glycine, proline, and hydroxyproline - amino acids that form the building blocks of collagen for joint and gut health.
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