
Iron-rich bowl to prevent the mental fatigue caused by low iron levels.
10m
准备
10m
烹饪
380
热量
48g
净碳水
16g
蛋白质
16g
蛋白质
48g
碳水化合物
14g
脂肪
12g
膳食纤维
Heumin饱腹感评分
SCR = (Protein + Fiber) / Calories × 100
The Iron Bioavailability Index (IBI) is enhanced by vitamin C from lemon.
份量
Sauté chickpeas with cumin and paprika.
Add spinach and cook until wilted.
Mix tahini, lemon juice, and garlic.
Plate chickpeas and spinach.
Add sun-dried tomatoes.
Drizzle with tahini dressing.
Finish with olive oil.
Iron deficiency is the most common nutrient deficiency, causing brain fog. Vitamin C from lemon increases iron absorption by up to 300%.