Índice de Saciedade Heumin
SCR = (Protein + Fiber) / Calories × 100
No flour, no milk, no sugar added - just whole food ingredients.
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Porções: 1
Blend banana, eggs, and oats until smooth.
Let batter rest 2 minutes.
Heat pan with cooking spray.
Pour small pancakes (they're fragile when big).
Cook until bubbles form, then flip carefully.
Serve with cinnamon and maple syrup.
These pancakes are naturally gluten-free and higher in protein than regular pancakes due to the egg content.
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