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Protein-Packed Pasta Pump
Post-WorkoutMuscle Recovery

Protein Pasta Pump: 50g Protein Post-Leg Day Meal

A carb-loaded pasta dish designed by AI specifically for post-leg day recovery when glycogen demands are highest.

10m

Voorbereiding

20m

Bereiding

620

Calorieën

70g

Netto koolhydraten

50g

Eiwit

50g

Eiwit

70g

Koolhydraten

15g

Vet

8g

Vezels

9.4

Heumin Verzadigingsscore

SCR = (Protein + Fiber) / Calories × 100

The Glycogen Replenishment Score (GRS) of 8.7 makes this ideal after high-volume leg training.

8Ingrediënten

Porties

  • 200g high-protein pasta (chickpea or lentil)
  • 200g lean ground turkey (93%)
  • 1 cup marinara sauce
  • 1/2 cup cottage cheese
  • 2 cloves garlic, minced
  • 1 cup spinach
  • 2 tbsp parmesan cheese
  • Italian seasoning, salt, pepper

Bereidingswijze

1

Cook protein pasta according to package directions. Reserve 1/2 cup pasta water.

2

Brown ground turkey with garlic and Italian seasoning.

3

Add marinara sauce and simmer 5 minutes.

4

Stir in spinach until wilted.

5

Toss with pasta, adding pasta water for sauce consistency.

6

Top with cottage cheese and parmesan.

Waarom AI deze ingrediënten koos

Chickpea pasta provides 25g protein per serving vs 7g in regular pasta. The cottage cheese adds casein for sustained amino acid release during overnight recovery.

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